Fresh produce, grown according to the season, giving the best flavours for the time of year!
VEGETABLES
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We grow a variety of long season crops including kales, cabbages, cauliflowers and squashes. This seasons varieties include Black Magic, Holland Late, Aviron F1 and Musque de Provence.
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We grow a wide range of veg in our polytunnel including heirloom tomatoes, chilies, peppers, cucumbers. This seasons varieties include Black Opals, Padrons, Beit Alpha and Buffalosun.
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We grow a variety of lettuces and greens all year including all year round lettuce, swiss chard, raddicchio, rocket and salad mixes.
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We grow a variety of root crops including leeks, carrots, radishes, turnips and beetroot. This seasons varieties include Poloneza, Long White Icicle, Detroit Globe and Early Nantes.
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We grow some special short season crops including sweetcorn and brussells sprouts. This year we will be growing Brendan 1 and Incredible.
POULTRY
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We hatch our Light Sussex poultry and the cockerels are grown on for the table. Traditional chicken full of flavour and great for roasting and soups.
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Our free range geese are bought in as day olds and are raised on our pastures. Available for Christmas only.
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Our turkeys are bought in as day olds and are raised in our pastures enjoying a home milled grain feed and grass. Available for Christmas only.
JACOB LAMB
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Jacob lamb (hogget really as they are technically older than a year!) are very slow growing so full of flavour. Available in individual joints throughout the year depending on availability.
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Our popular Jacob mutton is 100% grass fed. Available in individual joints throughout the year depending on availability.
PANTRY ITEMS
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Eggs from our free range Light Sussex Flock.
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Delicious set honey made by one of our wonderful neighbours just up the road from the farm.
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Delicious clear honey made by one of our wonderful neighbours just up the road from the farm.
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Homemade jellies and chutneys made using produce grown on the farm.
HERBS
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We grow a variety of herbs that enjoy a long season including thyme and rosemary.
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We grow a variety of green herbs including basil, parsley, coriander and dill.
JACOB WOOL PRODUCTS
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Sheepskins from our flock of Jacobs, tanned on farm by us using traditional tanning methods.
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